Jane's Skier's French Toast
Jane'S Skier'S French Toast is an moderately easy dinner. Made with 2 tbsp. corn syrup, 1/2 c. butter, 1 c. packed brown sugar, 1 loaf bread and 5 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saucepan, combine corn syrup, butter and brown sugar; simmer syrupy.
Pour into a 9 x 13-inch casserole dish.
Into 12 to 16 slices and place over sugar/butter mixture in dish.
Beat together the eggs, milk, vanilla and salt; pour over bread.
Cover and refrigerate overnight.
Bake for 45 minutes in a preheated 350Β° oven. Serve hot before bottom hardens!
π· Perfect Pairings
Complete your meal with these
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