Jane's Chicken in a Blanket
Jane'S Chicken In A Blanket is an impressive dinner. Made with 4 boned, chicken breasts, 4 1/2 c. water, 1 tsp. salt, 5 peppercorns and 3/4 tsp. crumbled rosemary, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Boil slowly chicken with salt, peppercorns, rosemary and onions, about 30 minutes.
Remove from heat, reserving liquid. Strain broth and skim off fat.
Skin chicken.
Cut breasts in half. Open crescent rolls and put two triangles together to form a rectangle and press seam to join.
Sprinkle parsley on each rectangle.
Place breast in center and fold dough to wrap.
Place on cookie sheet seam side down.
Seal with water.
Bake at 375Β° for 15-20 minutes or until light brown on top.
Serve with lemon sauce.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment