Jan's Fried Squash Blossoms
Jan'S Fried Squash Blossoms is an easy dinner. Made with 1 doz. large squash blossom from any kind of squash, oil for frying, 2 eggs, beaten, salt and pepper to taste and 1 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and remove all green parts from the blossoms.
Dip in beaten eggs.
Then lay in flour to coat, pressing down on the blossom so it soaks up flour.
Heat oil to medium.
Fry until golden brown on each side.
Drain on paper towels.
Salt and pepper to taste as you are frying.
π· Perfect Pairings
Complete your meal with these
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