Jambayala in Microwave
Jambayala In Microwave is an impressive dinner. Made with 1 tbsp. oil, 1/2 c. chopped onion, 1/2 c. shallots, bell pepper and 2 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 3-quart dish add oil and onion.
Cook 4 minutes in microwave.
Add shallots and everything else except meat and rice. Cook for 3 minutes in microwave until water boils.
Add rice and meat and cook covered in microwave at 50% power for 12 minutes. Stir.
Put back in microwave at 50% power for 12 minutes.
Let stand for 8 to 10 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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