Jambalya
Jambalya is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. green pepper, chopped, 1 chopped onion, 1 clove garlic, crushed and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown ground beef, green pepper, onion and garlic in large skillet and saute until beef is brown.
Combine with remaining ingredients into large casserole.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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