Jamaican Coffee
Jamaican Coffee is an easy dinner. Made with 6 c. hot brewed coffee, 3/4 c. tia maria liqueur and sugar to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fill 6 warmed cups 3/4 full of hot coffee. Then top with Tia Maria.
Sweeten lightly with sugar to taste and serve.
Yield: 6 servings.
π· Perfect Pairings
Complete your meal with these
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