Jam Cake(Makes 3 Layers)
Jam Cake(Makes 3 Layers) is an impressive dinner. Made with 2/3 c. shortening, 2 c. sugar, 3 eggs, 2 c. buttermilk and 2 tsp. soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and shortening.
Add eggs, one at a time; mix well.
Add soda to buttermilk.
Let stand until it foams.
Mix dry ingredients.
Add one cup at a time to other mixture and beat. Add buttermilk, a little at a time, then fold in the jam last. Bake at 350Β° for 35 minutes.
Makes a very large cake.
π· Perfect Pairings
Complete your meal with these
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