Jam Cake
Jam Cake is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 1 c. raisins, 1 c. buttermilk and 1 c. nuts, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all ingredients and pour into 3 layer pans and bake for 30 minutes in 350Β° oven.
Let layers completely cool.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment