Jam Cake
Jam Cake is an impressive dessert you can prepare in about 1 hour 18 minutes. Made with c. shortening, c. sugar, eggs, c. flour and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream shortening and sugar, beating together well.
Add unbeaten eggs, one at a time, beating well after addition.
Add jam and beat.
Sift flour, salt and spices together.
Add soda to buttermilk.
Add flour and milk alternately to cream mixture, beating after each addition.
Bake in greased and floured 9-inch tube pan at 300Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment