Jam Cake
Jam Cake is an impressive dessert you can prepare in just 48 minutes. Made with c. white sugar, c. brown sugar, c. flour (self-rising), . cocoa and c. jam, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Dissolve soda in buttermilk.
Mix all ingredients together. Pour into a 9-inch tube pan or loaf pans.
Bake at 250Β° about 1 1/2 hours or when cake leaves sides of pan.
π· Perfect Pairings
Complete your meal with these
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