Jam Cake
Jam Cake is an moderately easy dinner. Made with 1 c. butter, 1 c. jam, 3 1/2 c. plain flour, 1 c. buttermilk and 2 tsp. soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar together.
Add buttermilk.
Add cocoa and sugar together.
Sift flour 3 times.
Add jam to flour; mix well and then put other ingredients in.
Makes two 9-inch layers. Bake at 350Β° until a toothpick comes out clean.
π· Perfect Pairings
Complete your meal with these
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