Jam Cake
Jam Cake is an moderately easy dinner. Made with 1 c. butter, 1 1/2 c. sugar, 1 1/2 c. jam, 1 1/2 c. sugar and 3 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs and jam.
To flour, add soda, salt and spices alternately with milk to the first mixture.
Pour into greased tube cake pan.
Bake at 350Β° about 55 minutes.
Use a caramel icing.
π· Perfect Pairings
Complete your meal with these
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