Jam Cake
Jam Cake is an moderately easy dinner. Made with 1/3 c. shortening, 1 c. sugar, 2 eggs, 3/4 c. milk and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream shortening and sugar.
Add remaining ingredients; pour into a loaf pan lined with wax paper.
Bake for 35 minutes in a moderately slow oven (325° to 350°).
The cake can be served plain or covered with frosting.
🍷 Perfect Pairings
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