Jam Buns (Tarts)
Jam Buns (Tarts) is an moderately easy dinner. Made with 1 c. crisco, 2 tbsp. white sugar, 1 egg, salt and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll to 1/4-inch thickness.
Cut in 3-inch squares.
Put dab of jam in center, less than 1 teaspoon.
Fold corners into center.
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