Jam Bars
Jam Bars is an moderately easy dinner. Made with 1 1/2 c. flour, 1/2 tsp. baking powder, 1/2 c. margarine, 1 tsp. grated lemon rind and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine flour, sugar, baking powder and salt.
Cut in margarine until mixture resembles coarse crumbs.
Stir in egg and lemon rind.
Press half of mixture into bottom of greased 9-inch square pan.
Spread with preserves.
Top with remaining crumb mixture.
Bake at 375Β° for 25 to 30 minutes or until brown.
Cool and cut into squares.
π· Perfect Pairings
Complete your meal with these
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