Jalapeño Peppers
Jalapeño Peppers is an moderately easy dinner. Made with jalapeño peppers, plain salt, olive oil, garlic and white vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Cut peppers from top down, halfway.
Soak 24 hours in brine that will float an egg (using plain salt).
Sterilize jars and place a few small pieces of garlic, 1 tablespoon of sugar and 1 teaspoon of olive oil in each jar.
Pack peppers in jar.
🍷 Perfect Pairings
Complete your meal with these
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