Jalapeño Pepper Jelly
Jalapeño Pepper Jelly is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with c. red or green bell peppers, chopped very fine, to 9 fresh jalapeños, deveined, seeded and chopped fine, c. sugar, c. vinegar and bottle certo, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Combine bell peppers, jalapeños, sugar and vinegar in a saucepan.
Add food coloring.
Bring to a boil; remove from heat and add Certo.
Return to heat until boiling point is reached; remove.
Add lime juice.
Pour into sterilized jars, stirring often to distribute peppers.
Pour melted paraffin on top of jars to seal.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment