Jalapeño Cornbread
Jalapeño Cornbread is an moderately easy dinner. Made with 1 (15 oz.) can creamed corn, 1 lb. hamburger, 1 small onion, chopped, 1 egg and 1 c. cornmeal, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Brown hamburger and drain well.
Mix cornmeal, flour, egg, corn, peppers and onion in large bowl.
Pour 1/2 cornbread mixture into greased pan (10 x 13-inch).
Layer cornbread mixture with meat and cheese.
Pour remaining cornbread mixture on top of meat and cheese.
Bake at 350° until done (golden brown).
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment