Jalapeño Corn Muffins
Jalapeño Corn Muffins is an moderately easy dinner. Made with 1 c. yellow cornmeal, 1 c. flour, 1 tbsp. baking powder, 2 tsp. sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 325°.
Grease miniature muffin tins generously.
Combine dry ingredients.
Stir in chile.
Whisk together egg, melted butter and buttermilk; stir into dry ingredients.
Do not overmix.
Fill prepared tins about 3/4 full. Bake 10 minutes or until light brown.
Serve warm.
🍷 Perfect Pairings
Complete your meal with these
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