Jalapeño Cheese Dip
Jalapeño Cheese Dip is an moderately easy dinner. Made with 1 c. bread crumbs, 1 c. milk, 1/2 lb. monterey jack cheese, grated, 2 1/2 oz. cheddar cheese, grated and 1 tbsp. dijon mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In the top of a double boiler set over simmering water, combine the bread crumbs, the milk and the cheese and cook the mixture, stirring, until the cheese has melted.
Serve with chips or sliced celery, carrots or chopped broccoli.
🍷 Perfect Pairings
Complete your meal with these
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