J.J.'S Elephant Stew
J.J.'S Elephant Stew is an easy dinner. Made with 1 elephant, 2 rabbits (optional) and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut elephant in bite-size pieces.
This should take about 2 months.
Add enough brown gravy to cover and cook over kerosene fire at 465Β° for 4 weeks.
If more people are to be served, you may add the 2 rabbits, but only if necessary.
Most people do not like a hare in their stew.
Serves 3,800.
π· Perfect Pairings
Complete your meal with these
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