J.D.'S Texas Cheese Dip
J.D.'S Texas Cheese Dip is an easy dinner. Made with 2 (12 oz.) cans campbell's chicken gumbo soup, 1 lb. velveeta cheese and 1 (4.5 oz.) can chopped green chiles, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat soup to boiling.
Reduce heat and melt in cheese.
Add green chiles.
Pour into bowl and let cool for one hour.
Great for dipping fresh vegetables or tortilla chips.
For hotter dip, use Velveeta jalapeΓ±o cheese.
π· Perfect Pairings
Complete your meal with these
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