Italian Zucchini Bake
Italian Zucchini Bake is an moderately easy dinner. Made with 1 lb. pork sausage, 1/2 c. sour cream, 1/4 c. dry bread crumbs, 1 tsp. dried oregano and 3 c. thin zucchini slices, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat and drain.
Stir in sour cream, bread crumbs and oregano.
Cover bottom of 10 x 6-inch baking dish with 2 cups zucchini sliced.
Top with meat mixture and cheese.
Arrange the rest of zucchini slices around edge of pan, cover.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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