Italian Walnut Cake
Italian Walnut Cake is an impressive dinner. Made with 5 eggs, 1 c. crisco, 2 c. sugar, 2 c. flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Separate eggs and beat egg whites until stiff.
Cream Crisco and sugar; add egg yolks and beat well.
Combine flour, soda and salt in separate bowl.
Alternate, adding flour mixture and buttermilk to sugar and eggs; mix well.
Add 1 teaspoon vanilla, 2 cups coconut and 1 cup nuts.
Add eggs whites and mix well.
Bake in three 8-inch pans at 350Β° for 35 to 40 minutes.
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