Italian Stuffed Green Peppers
Italian Stuffed Green Peppers is an moderately easy dinner. Made with 6 medium green peppers, 3 tbsp. olive oil, divided, 1 garlic clove, minced, 1/2 c. grated parmesan cheese and 2 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Cut off tops of green peppers; remove seeds.
Heat 1 tablespoon oil in skillet.
Add garlic; cook 1 minute.
Add all remaining ingredients, except 2 tablespoons oil; mix well.
π· Perfect Pairings
Complete your meal with these
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