Italian Spaghetti Chicken
Italian Spaghetti Chicken is an moderately easy dinner. Made with 1 fryer chicken, 2 c. celery, chopped, 2 c. onion, chopped, 2 c. bell pepper and 1 (no. 2) can tomatoes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook chicken in enough broth to cook other ingredients; salt and pepper to taste.
Cook until tender.
Remove from broth and debone.
In broth, cook celery, onion and bell pepper until tender. Add to broth 1 large package of spaghetti, tomatoes, tomato juice, soup, pimento and chili powder.
When done, add chicken (about 30 minutes).
Place in a large pan.
Cover with 1/2 pound grated cheese.
Place in oven long enough to melt cheese.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment