Italian Soup
Italian Soup is an moderately easy dinner. Made with 4 (15 oz.) cans chunky italian tomato sauce, 1 lb. sausage, browned, 1/2 c. hamburger, browned and drained, 1 medium onion, chopped and 1 medium green pepper, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except macaroni and cheese.
Cook until zucchini is slightly tender, then add precooked macaroni (should be cooked 7 to 8 minutes).
Cook with macaroni 4 to 5 minutes.
Top with Mozzarella cheese when served.
π· Perfect Pairings
Complete your meal with these
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