Italian Shells
Italian Shells is an impressive dinner. Made with 1 (12 oz.) tomato sauce, 2 (6 oz.) tomato paste, 2 lb. browned lean hamburger, 1 tsp. oregano and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine tomato sauce, tomato paste, hamburger, oregano, garlic salt, parsley, onion, water, salt and pepper and simmer in a pan. Cook 1 box of shell macaroni according to package directions. Drain and mix with tomato mixture and pour into a casserole dish. Top with American and Parmesan cheese.
Cover and bake for 45 minutes at 350Β°, or until hot and bubbly.
π· Perfect Pairings
Complete your meal with these
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