Italian-Seasoned Chicken
Italian-Seasoned Chicken is an moderately easy dinner. Made with 3 c. frozen cut broccoli or italian style mixed vegetables, 2 tbsp. mayonnaise, 4 boneless, skinless chicken breasts, halved, 1/3 c. dry italian seasoning bread crumbs and 3 tbsp. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In a large strainer, rinse vegetables to thaw.
Place in 1 3/4-quart casserole dish.
Rinse chicken and pat dry.
Brush chicken on all sides with mayonnaise.
Combine bread crumbs and cheese.
Roll chicken in crumb mixture.
Arrange chicken pieces on top of vegetables.
Sprinkle chicken with paprika and remaining bread crumbs.
Cover and cook at 325Β° for 45 minutes to an hour or until chicken is tender.
Microwave on High for 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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