Italian Sausage
Italian Sausage is an moderately easy Italian dinner you can prepare in about 1 hour 10 minutes. Made with . italian sausage, (16 oz.) bag egg noodles, (16 oz.) jar spaghetti sauce, large onion and medium green pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cut sausage into pieces.
Slice onion and pepper.
Fry in covered pan until browned.
Place noodles in 6 quarts boiling water.
Return to second boil, stirring occasionally, until tender.
Add sausage mixture and spaghetti sauce and pour over drained noodles.
Makes approximately 8 (1/2 cup) servings.
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