Italian Salad
Italian Salad is an moderately easy dinner. Made with 1 head lettuce, 10 to 12 pieces fried bacon, crumbled, 1 large bottle zesty italian dressing, 1/4 c. parmesan cheese and 1 large red onion, sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the dressing, sugar, onion and Parmesan cheese in a large Ziploc bag; refrigerate and let marinate for 8 to 12 hours. Mix remaining ingredients and toss just before serving.
π· Perfect Pairings
Complete your meal with these
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