Italian Pork Roast
Italian Pork Roast is an moderately easy dinner. Made with 3 to 5 lb. boston butt pork roast, 4 c. chopped carrots, 1 c. chopped celery, 1 c. chopped vidalia onion and 1/2 chopped garlic, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut pork roast in half and place in roasting bag combined with other ingredients.
Pour in Italian dressing.
Slow cook in roasting pan at 250 to 300 degrees for 3 1/2 hours.
Serves 5 to 9.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment