Italian Pizzelles
Italian Pizzelles is an moderately easy dinner. Made with 3 eggs, 1 3/4 c. flour, 1/2 tsp. anise seed or extract (optional), 1/2 c. butter or margarine (1/4 lb.)* and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
*Do not use more than 1/2 cup butter and don't use oil.
π· Perfect Pairings
Complete your meal with these
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