Italian Parmesan Twists
Italian Parmesan Twists is an easy dinner. Made with 1 c. grated parmesan cheese, 1 1/2 tsp. italian herb seasonings, 1 loaf frozen bread dough, thawed, 1/3 c. butter, melted and pizza sauce, warmed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat oven to 450Β°.
In 9-inch pie pan, combine Parmesan cheese and
Italian seasonings.
Divide dough into 8 sections; divide each section into 4 pieces.
(There should be 32 pieces of dough.) Roll each piece into 4-inch ropes.
Dip each rope in butter and roll in Parmesan mixture. Twist rope 3 times. Place on greased cookie sheets. for 7 to 9 minutes or until golden brown.
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