Italian Meatballs
Italian Meatballs is an moderately easy dinner. Made with 1 lb. ground beef, 1 c. parmesan cheese, 3/4 c. italian bread crumbs, 2 eggs and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and shape into balls about the size of a walnut.
Brown meatballs in heavy iron skillet.
Serve with favorite red sauce and pasta.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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