Italian Meat Sauce
Italian Meat Sauce is an impressive dinner. Made with 1 medium onion, sliced, 1 lb. ground beef, 2 (1 lb.) cans tomatoes, 1 (3 oz.) can mushrooms and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In large skillet, cook onion in hot oil until almost tender. Add meat and garlic; brown lightly.
Add remaining ingredients. Simmer uncovered 2 to 2 1/2 hours, until sauce has thickened, stirring occasionally.
Remove bay leaf and serve.
π· Perfect Pairings
Complete your meal with these
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