Italian Meat Roll
Italian Meat Roll is an easy dinner. Made with 1 pkg. ground beef, 4 or 5 pieces bacon or ham and 1 c. grated mozzarella cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fix meat loaf like you always do.
Spread out flat about 1 inch thick; place pieces of bacon and 1/2 the cheese.
Roll up and press edges to seal.
Bake as regular meat loaf.
Right before it finishes cooking, sprinkle cheese on top and bake until melted.
π· Perfect Pairings
Complete your meal with these
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