Italian Lemon Sponge Cookies(Makes 30 Cookies)
Italian Lemon Sponge Cookies(Makes 30 Cookies) is an moderately easy dinner. Made with 2 well beaten eggs, 1/2 c. sugar, 1 stick melted margarine, 3 c. flour and 7 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Blend eggs and sugar together.
Add melted margarine.
Stir in, by hand, the flour and baking powder.
Add milk and lemon extract.
Form into small balls and bake at 500Β° for 6 minutes on top rack in oven.
Dip into icing while warm.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment