Italian Lemon Cookies
Italian Lemon Cookies is an moderately easy dinner. Made with 2 eggs, 1/2 c. sugar, 1/2 c. melted margarine, 1/2 c. milk and 3 c. flour, sifted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs.
Add sugar gradually.
Add margarine.
Alternate dry ingredients with milk.
Add lemon extract.
Drop by teaspoons on a greased cookie sheet.
Bake at 375Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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