Italian Lasagna(Microwave)
Italian Lasagna(Microwave) is an moderately easy dinner. Made with 1 (16 oz.) pkg. lasagna noodles, 2 lb. ground beef, 3 medium onions, chopped, 2 garlic cloves, finely chopped and 2 (15 oz.) cans tomato sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook noodles as directed on package; drain and set aside. Crumble ground beef into 2-quart casserole dish; add onions and microwave 11 to 12 minutes or until meat is set.
Stir to break meat into pieces; drain.
Stir in garlic, tomato sauce, tomato paste, sugar, salt, parsley, basil and oregano; mix well.
Assemble in two 2 or 3-quart glass baking dish by layering 1/3 of noodles, 1/3 of meat sauce and 1/2 of Mozzarella cheese between the 2 pans. Repeat with next layer of noodles and meat and cheese until all used up.
Microwave bake at 400Β° for 12 to 14 minutes or until bubbly in center.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment