Italian Hazelnut Delights
Italian Hazelnut Delights is an moderately easy dinner. Made with 1 c. butter, 1/4 c. confectioners sugar, 3 tbsp. honey, 1 tbsp. brandy, rum or sherry and 1 1/4 c. chopped nuts (walnuts), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream butter, sugar and honey.
Add wine and blend well.
Add nuts and flour.
Knead dough until smooth.
Pinch off pieces of dough the size of a walnut and roll into balls.
Place on a greased cookie sheet, 1 inch apart, and bake at 350Β° for 15 minutes.
Remove from oven and roll in confectioners sugar while still hot.
Yields 2 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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