Italian Green Beans
Italian Green Beans is an moderately easy dinner. Made with 2 (10 oz.) pkg. frozen green beans, slightly thawed, 1/4 c. water, 1 small onion, grated, salt and pepper to taste and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place green beans and water in a 1 1/2-quart casserole.
Add onions, salt and pepper.
Dot with butter.
Cover; bake at 350Β° for 1 hour.
Garnish with onion slices, if desired.
π· Perfect Pairings
Complete your meal with these
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