Italian Delight
Italian Delight is an moderately easy dinner. Made with 1 lb. lean ground beef, 1 c. chopped onion, 1 clove garlic, chopped or mashed in a garlic press, 1 green pepper, seeded and chopped medium fine and 1 can tomato soup (low-sat/low-fat if you're so inclined), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook pasta in water with the bouillon cube until tender.
Fry out ground beef with onion until onion is limp or lightly brown. Drain off any fat.
Place cooked pasta in a 2 to 3-quart casserole after draining.
Mix and add other ingredients. Sprinkle about another 1/4 pound cheese on top.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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