Italian Deli Ziti Toss
Italian Deli Ziti Toss is an moderately easy dinner. Made with 1 (16 oz.) pkg. ronzoni ziti, 1 large onion, chopped, 1 large red or green pepper, cut into strips, 2 garlic cloves, minced and 1/3 c. olive oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook and stir peppers, onion and garlic in hot oil until tender, but not browned.
Add remaining ingredients.
Simmer and heat thoroughly.
Pour sauce over pasta; toss to coat well.
Makes 8 servings.
π· Perfect Pairings
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