Italian Crescent Casserole
Italian Crescent Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 tbsp. minced onion, 1 pkg. spaghetti sauce mix, 1 (15 oz.) can tomato sauce and 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Brown hamburger and onion together. Drain off grease. Add spaghetti sauce mix and tomato sauce.
Heat until bubbly.
Pour in ungreased 13 x 9-inch pan.
Mix sour cream and Mozzarella cheese together.
Spoon over hamburger mixture.
Unroll crescent rolls. Divide into 2 rectangular halves and lay on top of cheese mixture. Pour melted margarine over rolls and sprinkle with Parmesan cheese.
Bake at 375Β° for 15 to 25 minutes until brown.
π· Perfect Pairings
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