Italian Cream Cake
Italian Cream Cake is an moderately easy dinner. Made with 1 stick margarine, 1 c. crisco, 2 c. all-purpose flour, 1 tsp. soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Cream together margarine, shortening and sugar.
Add egg yolks, one at a time, beating well.
Combine flour, soda and salt.
Add vanilla to milk.
Add flour mixture and milk alternately to sugar.
π· Perfect Pairings
Complete your meal with these
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