Italian Chicken and Rice
Italian Chicken And Rice is an moderately easy dinner. Made with 1 1/2 c. water, 1 c. uncooked rice, 1 (14 1/2 oz.) can tomatoes, cut up (undrained), 1/2 lb. velveeta cheese spread, diced, or 8 oz. jar cheez whiz cheese spread and 1/4 c. finely chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
Stir together water, rice, tomatoes, cheese spread, onions and 1 teaspoon Italian seasoning into a greased 13 x 9-inch baking dish.
Top with chicken.
Sprinkle with Parmesan cheese and remaining Italian seasoning.
Bake for 45 to 50 minutes or until chicken is tender.
Let stand for 5 minutes. Makes 4 to 6 servings.
Preparation time
15 minutes.
π· Perfect Pairings
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