Italian Chicken
Italian Chicken is an easy dinner. Made with 4 chicken breasts, cut into 2-inch strips, italian dressing, margarine or butter, crushed red pepper to suit your taste and garlic powder to suit your taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Put chicken strips in large Ziploc bag.
Pour in Italian dressing, crushed red pepper and garlic powder and zip shut. Marinate for at least one hour.
Can be refrigerated and left overnight.
Heat butter in frying pan and add chicken.
Cook until chicken is done.
Serve with linguine, tossed salad and Italian bread.
π· Perfect Pairings
Complete your meal with these
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