Italian Chicken
Italian Chicken is an moderately easy dinner. Made with 1 cooking bag, 2 tbsp. flour, 4 bone-in chicken breast halves, skin removed, 1 medium green pepper, coarsely chopped and 1 (8 oz.) pkg. your favorite pasta, cooked, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Shake flour in bag; place in 9 x 13 x 2-inch baking pan.
Add spaghetti sauce to bag.
Squeeze bag to blend ingredients.
Add chicken and green peppers to bag.
Turn bag to coat chicken with sauce.
Arrange chicken in even layer. Close bag with provided tie; cut 6 half-inch slits in top of bag. Bake until tender, 35 to 40 minutes.
Serve over hot pasta.
π· Perfect Pairings
Complete your meal with these
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