Italian Chicken
Italian Chicken is an easy dinner. Made with 2 tbsp. flour, 1 (14 oz.) jar favorite spaghetti sauce, 4 chicken breast halves, skin removed, 1 medium green pepper and 1 (8 oz.) pkg. favorite pasta, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Shake flour in bag; place in 13 x 9 x 2-inch baking pan.
Add spaghetti sauce to bag.
Squeeze bag to blend.
Add chicken and green pepper to bag.
Turn bag to coat chicken.
Arrange chicken in even layers.
Close with nylon tie. Cut 6
(1/2-inch) slits in top of bag.
Bake until tender, 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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